Food & Drinks
Wildwood's Toast & Taste offers a dazzling array of taste experiences to delight our guests. Each room contains multiple restaurant stations and wine tables, along with a whiskey tasting station, well-stocked donation bar, and many non-alcoholic beverage options!
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A variety of small wine samples are available for tasting at each table, while the restaurant stations serve bite-sized portions so you can enjoy a wide spectrum of tasty treats! VIP ticketholders receive more generous wine pours and portions.
Beverage Options
Sponsors: Legacy Wine and Spirits, Culligan Water,
Origami Sake
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Wine tables with over 70 varieties to sample
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Whiskey tasting station with 6 varieties
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Sake tasting station sponsored by Origami Sake
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Well-stocked donation bar (beer, cocktails, etc.)
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Culligan water stations in every room
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Non-alcoholic beer, soda, sparkling fruit juices
Spring Rolls and California Rolls
A.W. Lin's Asian Cuisine
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Vegetarian spring rolls with a sweet chili sauce
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California Rolls with crab meat, cucumber, and avocado, wrapped in seaweed and sushi rice
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Paired with Origami Sake
Penne Carbonara and Bruschetta
YaYa's Euro Bistro
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Penne carbonara: Penne pasta with roasted chicken, sweet peas, caramelized onions, crispy bacon, parmesan, and black pepper garlic cream sauce
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Bruschetta topped with wood-fired goat cheese, balsamic basil tomatoes, and roasted garlic
Cheesesteak Egg Rolls
Sullivan's Steakhouse
Shaved filet mignon, caramelized onions with white American cheese wrapped in a wonton shell, served with honey mustard or sweet and spicy chili sauce
Prosciutto-Wrapped Dates
Crave Catering Company
Dates stuffed with herbed goat cheese, wrapped in prosciutto and topped with toasted nuts for a bite that is both sweet and savory
Smoked Pork Belly Bites and
Ricotta Bites
Bread Cheese Wine
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Smoked pork belly with sweet potato puree, apple gastrique, pancetta dust, and pickled Fresno chilis
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Ricotta cheese with pickled grapes, thyme, and honey, served with toasted ciabatta bread
BBQ Baked Beans
Blue Ember Smokehouse
Perfectly seasoned beans loaded with slow-cooked brisket pieces -- so flavorful that they can be a meal by themselves!
Creamy Jalapeno Dip
Chuy's Tex-Mex
Tangy and spicy jalapeno peppers pureed with cilantro and lime juice in a buttermilk ranch cream sauce, served with tortilla chips for dipping
Catfish Bites
The Rail Yard
Golden and crispy bites of hand-breaded catfish fillets, served with pickles on skewers
Reuben Rolls
Dugan's Pub
Corned beef with melted Swiss cheese, sauerkraut, and spicy mustard
BBQ Brisket Mac and Cheese
CBR'Z Catering
A hearty gourmet dish combining the flavors of rich cheese sauce, tender smoked brisket, and pasta
White Truffle Mac and Cheese
Dizzy's Gypsy Bistro
Macaroni shells with chicken, ham, mushrooms, sun-dried tomatoes, bechamel sauce, truffle oil, Parmesan cheese, and croutons
Romesco Risotto
Table 28
Arborio rice in a rich and flavorful Spanish sauce made from roasted red peppers and charred tomatoes with toasted almonds and breadcrumbs.
Bundtinis
Nothing Bundt Cakes
Miniature bundt cakes in a variety of irresistible flavors crowned with the bakery's delicious signature cream cheese frosting